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V-DINING is the first restaurant created by luxury Swiss home appliance brand, V-ZUG. Located in Orchard Road, the laid-back fine dining restaurant with floor-to-ceiling windows and a bustling open kitchen taps on the energy of being in the heart of Singapore’s most fashionable shopping district.

Express Lunch

Emulsion, roe, smoked olive oil

 

Oyster pearl, nasturtium kimchi

 

Brioche, porcini butter

 

Crudo, buratta, tomato, tomato water

 

Atlantic salmon, local garden herbs and greens

 

or

 

Wagyu short rib, beetroot, preserves

 

Baked orange custard, macadamia , bay leaf

 

$52++

 

Winter Truffle supplement 5g $15

Lunch

Uni, white corn, lemon

 

Scallop, ikura, rhubarb

 

Brioche , porcini butter

 

Taro, parmesan, onion, braising liquor

 

King crab cooked in cocoa butter, artichoke, crab miso

 

Iberico pork, koji mole, pumpkin, quince

 

or

 

A4 wagyu striploin from Lake Saroma, pickles and preserves

100g  $55

 

Baked orange custard, macadamia , bay leaf

 

Selection of petite fours

 

$88++

 

Winter truffle supplement 5g $15

Tasting Menu

Uni, white corn, lemon

 

Scallop, ikura , rhubarb

 

Brioche, porcini butter

 

Taro, parmesan, onion, braising liquor

 

Shiro ebi, tomato, macadamia, nasturtium

 

King crab, sunchoke, crab miso, caviar

 

Aged pegion, koji mole, pumpkin, quince

 

or

 

A4 wagyu striploin from Lake Saroma, pickles and preserves    100g  $55

 

Roast barley amazake ice cream, smoked olive oil, mandarin

 

Single origin chocolate from Tanzania

 

$168++

 

Winter truffle supplement 5g $15

Beverage Pairing $120++

Non Alcoholic Pairing $55++

Beverages

WHITE
 

2018 CAPE MENTELLE, Sauvignon Blanc Semillon
MARGARET RIVER , AUSTRALIA

Glass $19  Bottle $113
 

2019 TORESELLA, Pinot Grigio , Italy

Glass $19  Bottle $113
 

2018 WILLIAM FEVRE VAILLONS PREMIER CRU
Chablis, France

Glass $22  Bottle $130

RED
 

2017 FRITSCH ZWEIGELT WAGRAM Pinot Noir
AUSTRIA (Biodynamic wine)

Glass $19  Bottle $115
 

2018 NIETSCHKE  JACK , Shiraz
BAROSSA , AUSTRALIA

Glass $19  Bottle $115
 

2018 CASTELLO MONSANO CHIANTI CLASSICO
DOCG , RESERVA , ITALY

Glass $23  Bottle $120

CHAMPAGNE

 

2012 MOET CHANDON GRAND VINTAGE  France

Glass $27  Bottle $153

 

 

All prices stated above are subject to 10% service charge & 7% prevailing tax

Dinner Menu

Uni, white corn, lemon

 

Scallop, ikura, rhubarb

 

Brioche, porcini butter

 

Olivier Horiot 2013 Champagne ‘Sève’ Rosé de Saignée Extra-Brut Champagne - Pinot Noir

 

Taro, parmesan, onion, braising liquor

 

Hakugyokuko Junmai muroka nama

Genshu Yamahai

 

Shiro Ebi, tomato, macadamia, nasturtium

La Marimorena Sobre Lias 2018

Spain, Rias Baixas- Albarino

King crab, sunchoke, crab miso

 

Domaine de Ronces Florale 2015 France,

Jura-Chardonnay

 

Iberico pork, koji mole, pumpkin, quince

 

or

 

A4 wagyu striploin from Lake Saroma,

pickles and preserves

100g $55

Chateau Lascombes 2009 Grand Cru Classe 1855
( 2nd Growth )  France, Margaux

 

Roast barley amazake ice cream, smoked olive oil, mandarin

 

Single origin chocolate from Tanzania

Domaine Rousset Peyraguey 2005 Sauternes ‘Réserve’

France,Bordelais - semillon

 

$288++

 

 

Winter Truffle Supplement 5g $15

Tasting menu $168++

Non Alcoholic Pairing $55++

 

All prices stated above are subject to 10% service charge & 7% prevailing tax

 V-DINING

V-DINING BY V-ZUG

6 Scotts Road #03-13

Scotts Square

Singapore 228209

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